Classic Moroccan Cucumber and Tomato Salad

Hello everyone! Hope you are all doing well. Sometimes we put off cooking as we are often bombarded with complex recipes. Hopefully this simple recipe will change you mind and help you feel more comfortable experimenting with food Now, if you have ever been to Morocco you know that this is a staple salad which is

All the essential items you need this Ramadan and Eid gift ideas !

RAMADAN MUBARKKKKKK EVERYONE ! I hope you are all having a blessed Ramadan! The fasting hasn’t been too much of a struggle this year, I think because so far in the UK the weather hasn’t been too hot, although there were some very hot days. You know I love my products, so I have decided

TOP 3 exciting must have products I’ve purchased this month ! (links inserted)

Palestiain Olive oil ! As we all know olive oil has numerous benefits which I have spoken about on my blog and it is known as the healthiest fat in the world! It has great healthy benefits and is an amazing oil to use topically for beauty purposes. But why did I chose Palestinian olive

A Moroccan Inspired Salad Recipe

Tired of healthy food lacking flavour ? This Moroccan Inspired Salad will have your taste buds dancing!      Recipe: -Marinate a small chopped chicken breast with: 2 chopped cloves of garloic, half a juice of lemon, a small bunch of finely chopped parsley/ corriander (FRESH), 1 teaspoon of salt, 2 teaspoons of pepper, a

Olive oil – ‘From the blessed tree’. A key ingredient in the Moroccan cuisine

Olive oil – The most fundamental ingredient in Moroccan Cuisine Olive oil derives from of course olives! The liquid fat from olives (the fruit of Olea europaea; family Oleaceae), a tree crop. The way the olive oil is extracted is by pressing the olives, you can find cold pressed and Extra Virgin. Cold pressed means